Dessert Restaurants in Downtown Redwood City

Bubble tea across from Courthouse Square, with a long list of milk teas, fruit teas, and toppings, and the sweetness and ice adjusted to order.

Italian gelato café on Theatre Way run by a family, with dozens of gelato and sorbet flavors, espresso, cannoli, and Italian sandwiches with imported meats.

Ice cream and dessert shop across from Alhambra, with over-the-top creations like donut ice cream sandwiches and ice cream nachos.

Self-serve frozen yogurt kiosk across from Courthouse Square, with rotating flavors and a toppings bar, handy for a cup on a warm weekend evening.

Boba chain on Theatre Way with milk teas, lemon teas, smoothies, and bubble waffles, in the old Yoppi Yogurt space since 2022.

San Francisco ice cream maker with offbeat flavors like Secret Breakfast (bourbon and cornflakes), scooping cones, sundaes, and ice cream sandwiches at Broadway and Jefferson.

Boba chain counter in the Peninsula Boardwalk center, with milk teas plus Taiwanese-style snacks like popcorn chicken, takoyaki, and egg puffs.

California candy maker's shop in Sequoia Station, selling boxed chocolates, truffles, lollipops, and custom mixes by the pound.

Small-batch gelato in classic Italian and more playful flavors, with dairy-free options, an easy after-dinner walk from the Broadway restaurants.

Milk tea, boba, slushes, and loose-leaf teas from the Bay Area chain on Broadway, made to order with adjustable sweetness and ice.

Bubble tea counter in Sequoia Station next to Jamba, with milk teas, fruit teas, and slushes to carry onto the train. Little or no seating.

Hong Kong-style desserts at the corner of Winslow Street: coconut puddings, mango sago, sweet soups, and dessert drinks.

Frozen yogurt from a family-owned company that dates to 1985, reopened in Sequoia Station near the Caltrain platform, with toppings to pile on.